On 11.03.26, lecturers of the Subject Committee for Food Technology and Chemistry Diakova T.V., Deviatiarova L.I. and Shvets L.I. held a student conference dedicated to the college’s 96th anniversary, on the topic “Mini-Research within the Scope of the Future Specialty”. The aim of the event was to acquaint students with the multifaceted history of our college and to interest them in research activity, to develop their professional competencies and to show the link between academic courses and the future profession.
During the event, first-year students of groups 1MK-25, 1MI-06, 1IM-08 and 1TKh-82 presented mini-research projects related to their future specialty. In their presentations they demonstrated the results of small experiments, observations and information analysis, which gave them the opportunity to show research skills, creativity and the ability to work with scientific sources.
The participants discussed current issues of professional training and shared their own ideas and proposals for further research. The atmosphere of the event was creative and motivated the students towards further scientific activity.
The event promoted the development of students’ critical thinking, research skills and professional motivation, and was also a good opportunity to mark the history and traditions of the college.
